April, 2024 | Venues

Castlerose: South Melbourne’s New Underground Restaurant & Bar

Hospitality veteran Glen Bagnara (Hemingway’s Wine Room, Clementine & Bar Bianco) and developer, Fortis, have drawn back the velvet curtain to unveil the opulent underground restaurant and bar, Castlerose. A grandiose, dark yet dignified den that is a backdrop of elegance for all occasions, providing subterranean meals, snacks, late-night drinks and wild cocktail infusions in the heart of […]

Botanical Hotel Undergoes Evolution Into Premium Dining Destination

Since long-time Hotelier, Publican and Restaurateur Rabih Yanni took the helm at South Yarra’s Botanical Hotel in 2019, the hotel has quietly ushered in a new era reminiscent of its noughties heyday, reclaiming its place as a top south-of-the-river dining destination. With a sharpened focus on quality, seasonal food, warm welcoming service, and a considered […]

Star Brisbane Sets The Bar Sky-High Revealing Three Sky Deck Venues

Soaring 100 metres above the $3.6 billion Queen’s Wharf precinct, three highly distinct venues will call Australia’s newest sky-high playground home, including The Star’s latest signature restaurant Aloria, where dry-aged beef and Queensland’s world-class seafood are the stars of the show; Babblers, a relaxed dining experience bringing together thoughtful handcrafted food with brave flavours; and […]

by venues.com.au
12/04/2024
News

‘Beauty and The Beast’ Inspired Menu at Rydges South Bank’s Bacchus Restaurant

For the Brisbane season of Disney’s acclaimed Beauty and the Beast at QPAC, there’s a custom-created menu at Bacchus, tribute cocktails at Soliel Pool Bar and a Curtain Raiser accommodation package to ensure every moment of the stay is as magical as the show. Be a guest at the award-winning Bacchus Restaurant at Rydges South […]

by venues.com.au
12/04/2024
Events

Rooftop Gin Bar Inspired By Golden Era of Hong Kong For Brisbanes Southside

Charlotte Bar & Bistro Captives With European Charm In Sydney’s Harbourside

Positioned on the harbourside suburb of McMahon’s Point, Charlotte Bar & Bistro is poised to enchant the senses and elevate the culinary landscape of Sydney. The highly anticipated dining destination will officially open its doors on Friday 13th October. Guests will be transported to a timeless space boasting European charm which embodies Azabu Group’s commitment to creating exceptional dining experiences […]

Grain Bar Reborn As Sydney’s New Unmissable Cocktail Bar Experience

Grain Bar at Four Seasons Hotel Sydney has unveiled a new level of style, blending the classy sophistication it’s long been known for with a vibrant aura and energy. Contemporary glamour meets retro elegance at Grain Bar, where entertainment behind the bar and on the floor among the clientele is vibrant and snazzy, matching the […]

Brisbane Favours The Bold To Entice Visitors To Experience The Unexpected

by venues.com.au
11/04/2024
News

Parched Brewery in Brisbane’s West End becomes The Brew Baron Beer Co.

Parched West End Craft Brewery has officially become The Brew Baron Beer Company. The new brand, and brewery, are family-owned and operated by Brad Sayer, Rita Ferraro and Gibran Ferraro Firmo. Having purchased the troubled Parched Brewery in June 2023, Brad and Gibran have been working hard to acquaint themselves with the West End community, […]

Wagyu Ya Group Grace’s The Glen With New Teppanyaki Restaurant & Japanese Flare

Wagyu Ya Teppanyaki, the fourth venue from Melbourne based Wagyu Ya Group, is now open in Glen Waverley’s ever-popular dining and shopping destination, The Glen. The new 70 seat venue offers four unique dining spaces, including casual counter seating at the open teppanyaki grill, intimate booth seating, a dedicated sushi bar and a private dining […]

Ming Dining Brings New Cantonese Dining to Melbourne’s CBD

Ming Dining, an innovative hospitality establishment in the heart of Melbourne’s CBD. This exquisite venue seamlessly blends contemporary Australian cuisine with traditional Cantonese Chinese influences, resulting in a culinary experience that is second to none. Every dish is meticulously crafted with a profound passion for excellence, ensuring that every customer’s visit is unforgettable. The venue […]

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